Cupcake Bites feature a tasty cupcake center covered in a yummy coating of frosting and topped off with multi-color sprinkles!

“Simply deeelicious!”

The ingredients are as follows :
¼ cup Cookie Dough Bites
2 scoops of vanilla ice cream
3 tablespoons mango puree
Mango garnish

Vanilla Ice Cream Cookie Dough Bites Directions:

1. Combine 2 large scoops of vanilla ice cream with 3 tablespoons of mango puree.
2. Top with mango garnish and Cookie Dough Bites

Enjoy your new creation. It is DELICIOUS!

The ingredients are as follows:
¾ cup Cookie Dough Bites
4 ounces unsweetened bittersweet chocolate
1 stick unsalted butter
¾ cup sugar
3 eggs
½ cup unsweetened cocoa powder

Flourless Chocolate Cake with Cookie Dough Bites Directions:

1. Preheat oven to 375°F and use cooking spray on the 8-inch round baking pan.
2. Simmer water using sauce pan with a double boiler over it. Melt chocolate chips with butter, stirring, until smooth.
3. Remove top of double boiler or bowl from heat and whisk sugar into chocolate mixture.
4. Add eggs to the mixture and whisk well.
5. Add ½ cup cocoa powder and ¾ cup Cookie Dough Bites and stir until mixture is combined thoroughly.
6. Now the mixture is ready to be poured into the pan.
7. Bake the cake in the center of the oven for 25 minutes.
8. Cool cake in pan on a rack 5 minutes until it is ready to be served on a plate.

Bon appétit!

The ingredients are as follows:

1 ½ cup Cookie Dough Bites
1 cup shortening
1 1/2 cups sugar
2 eggs
2 3/4 cups sifted flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon sugar
2 tablespoons sugar
2 teaspoons cinnamon

Cookie Dough Bites Snickerdoodle Directions:

1. Preheat the oven to 400 °F .
2. Combine shortening, sugar and eggs and mix.
3. In a separate bowl mix the flour, cream of tartar, baking soda and salt.
4. Combine the two mixtures.
5. Shape the dough into 1″ balls.
6. Roll in mixture of 2 tablespoons sugar and cinnamon.
7. Place 3 inches apart on the baking sheet and bake for 10 minutes.

Once your Snickerdoodles are fresh out of the oven, add the Cookie Dough Bites to make some delicious Cookie Dough Bites Snickerdoodle sandwich!

The ingredients are as follows:
1 cup Cookie Dough Bites
1 can (14 oz.) sweetened condensed milk
6 tablespoons butter or margarine, melted
3-3/4 cups sweetened coconut flakes
1/2 cup white chocolate chips
6 tablespoons powdered sugar
2 cups chocolate wafer crumbs
1 cup almond slices, toasted
1/4 cup whipping cream

Cookie Dough Bites Macaroon Bars Directions:
1. Heat oven to 350°F. Grease 13×9x2-inch baking pan.
2. Combine crumbs, melted butter and powdered sugar in large bowl. Firmly press crumb mixture on bottom of prepared pan. Combine condensed milk, coconut and almonds in large bowl, mixing well. Carefully drop mixture by spoonfuls over crust; spread evenly.
3. Bake 20 to 25 minutes or until coconut edges just begin to brown. Cool.
4. Place Cookie Dough Bites and whipping cream in medium microwave-safe bowl. Microwave at medium for 1 minute or until mixture is smooth; stir. Cool until slightly thickened; spread over cooled bars. Sprinkle top with white chips. Cover; refrigerate several hours or until thoroughly chilled. Cut into bars. Refrigerate leftovers.

Makes 36 bars.

We love starting our morning with delicious homemade pancakes with Cookie Dough Bites.  Add your own healthy twist by customizing your breakfast using a multi-grain pancake mix or blueberries.

You can make your Cookie Dough Bites pancakes by simply following the recipe from any pancake mix your heart desires. Once you have your pancake batter mixed and ready to go on the griddle, add Cookie Dough Bites to your pancake batter.  Your pancakes are now ready to be cooked.

Once your delicious pancakes are ready,  feel free to dig in and enjoy!