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Posted by on Feb 18, 2010 in Recipes & Ideas |

Cookie Dough Bites Macaroon Bars

Hello everyone! We have just created an awesome recipe for Cookie Dough Bites macaroon bars and they are AMAZING! Try out our recipe. We hope you enjoy it!

The ingredients are as follows:
1 cup Cookie Dough Bites
1 can (14 oz.) sweetened condensed milk
6 tablespoons butter or margarine, melted
3-3/4 cups sweetened coconut flakes
1/2 cup white chocolate chips
6 tablespoons powdered sugar
2 cups chocolate wafer crumbs
1 cup almond slices, toasted
1/4 cup whipping cream

Cookie Dough Bites Macaroon Bars Directions:
1. Heat oven to 350°F. Grease 13x9x2-inch baking pan.
2. Combine crumbs, melted butter and powdered sugar in large bowl. Firmly press crumb mixture on bottom of prepared pan. Combine condensed milk, coconut and almonds in large bowl, mixing well. Carefully drop mixture by spoonfuls over crust; spread evenly.
3. Bake 20 to 25 minutes or until coconut edges just begin to brown. Cool.
4. Place Cookie Dough Bites and whipping cream in medium microwave-safe bowl. Microwave at medium for 1 minute or until mixture is smooth; stir. Cool until slightly thickened; spread over cooled bars. Sprinkle top with white chips. Cover; refrigerate several hours or until thoroughly chilled. Cut into bars. Refrigerate leftovers.

Makes 36 bars.

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Posted by on Feb 10, 2010 in Recipes & Ideas |

Cookie Dough Bites and White Chocolate Mousse Parfaits

Save some room for a luscious and smooth parfait snack with a rich taste that will melt in your mouth. The irresistible Cookie Dough Bites will leave you wanting for more. These scrumptious homemade parfaits are good to share with your loved one, friends and family on Valentine’s Day!

The ingredients are as follows :

2 cups Cookie Dough Bites
1/2 cup plus 4 ½ cups cool heavy whipping cream
7 oz. high-quality finely chopped white chocolate
5 cups sliced hulled strawberries

Makes 9 servings

Cookie Dough Bites and White Chocolate Mousse Parfaits with Strawberries Directions:

1.  Combine 1/2 cup whipping cream and delicately sliced white chocolate in a metal bowl and set over a saucepan with lightly simmering water. Stir persistently until the white chocolate is light and melted. Remove bowl from over the saucepan and place on a counter to be set at room temperature.
2.  Whisk the remaining 4 ½ cups mouse in a large bowl until mixture is firm.
3.  Layer bases in desired cup with 2 tablespoon strawberries and Cookie Dough Bites on the next layer. Repeat layers once more.
Don’t forget to share your Cookie Dough Bites with your Valentine! Bon appetit.

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Posted by on Feb 5, 2010 in Recipes & Ideas |

Cookie Dough Bites Cheesecake

Happy Friday, everybody! Soon enough, the work week will be over and make way for the upcoming weekend – which is plenty reason to celebrate. Kick off the weekend with our newest recipe – Cookie Dough Bites Cheesecake! Once you have a bite, you won’t be able to get enough! Try out our recipe today!

The ingredients are as follows:

Crust ingredients:
1 1/4 c. graham cracker crumbs
1/4 c. light brown sugar
1/3 c. butter, melted
1 tbsp. cinnamon

Cookie Dough Bites Filling:
1 1/2 cup crushed Cookie Dough Bites
2 lbs. cream cheese
2 tbsp. all-purpose flour
1/3 cup heavy whipping cream
1 1/4 cup sugar
2 extra large eggs
2 egg yolks
1 tbsp. vanilla

Topping Ingredients:
4 oz. semi-sweet chocolate
1/2 tsp. vanilla
1/2 c. whipping cream

Cookie Dough Bites Cheesecake Directions:

1. For crust: Preheat oven at 350°F. Combine crust ingredients and line bottom and sides of a 10in spring form pan. Bake for 8 minutes.
2. For filling: Mix cream cheese, flour, sugar, eggs, heavy whipping cream, and vanilla together. Combine chopped Cookie Dough Bites into filling and pour into crust. Bake for 15 minutes at 425°F. Turn the oven down to 325°F and bake for 50 minutes more. Remove from oven and let cool for about 15 minutes.
3. For topping: Melt chocolate over low heat, stirring constantly. Cool slightly. Whisk in whipping cream and vanilla. Glaze top and sides of cheese cake with frosting mixture. Place in refrigerator about 30 minutes or until hardened.

We prefer to let the cheesecake cool for an hour or two for the perfect texture and to top it with crumbled Cookie Dough Bites. Trust me, the wait is well worth it!

We hope you enjoy our recipe! Feel free to contact us if you have even more delicious suggestions! Have a great Friday, and an even greater weekend!

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Posted by on Jan 26, 2010 in Recipes & Ideas |

Cookie Dough Bites S’Mores Bars

Nothing screams out “childhood” more than s’mores. We’ve added our own Cookie Dough Bites touch to it to make a classic treat into an even more irresistible candy bar! We encourage you to get a little nostalgic and make some Cookie Dough bites s’mores of your own. Once you have one, you’ll want s’more!

The ingredients are as follows:
1/2 cup crushed Cookie Dough Bites
1/2 cup (1 stick) butter or margarine, softened
3/4 cup sugar
1 egg
1 teaspoon vanilla extract
1-1/3 cups all-purpose flour
1/4 teaspoon salt
1 teaspoon baking powder
1 cup marshmallow creme
3/4 cup graham cracker crumbs
4 (1.55 oz.) milk chocolate bars

Cookie Dough Bites Granola Bars Directions:
1. Preheat oven to 350°F. Grease 8-inch square baking pan.
2. Beat butter and sugar in large bowl until fluffy. Beat in vanilla and egg until mixed well. Stir in flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended. Stir in Cookie Dough Bite pieces into batter and mix well. Press half of dough into prepared pan.
3. Arrange chocolate bars over dough. Spread marshmallow creme on top. Use remaining dough to create a layer over marshmallow creme; press gently.
4. Bake 30 to 35 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars. 16 bars.

We love Cookie Dough Bite S’mores Bars because it reminds us of our favorite campfire treat – without the sticky mess. Take a trip back in time and try our recipe today!

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Posted by on Jan 18, 2010 in Recipes & Ideas |

Cookie Dough Bites Granola Bars

Happy Monday, everybody! At Taste of Nature, Inc, we have been busy trying to concoct Cookie Dough Bite recipes that align with our new years resolution to eat healthier. That is why created delicious Cookie Dough Bite granola bars that are not only good, but are actually good for you, too! Granola is an excellent source of fiber and vitamins, and may aid in a healthy heart.  Check out our quick and easy recipe for Cookie Dough Bites granola bars – one snack you don’t have to feel guilty about eating.

The ingredients are as follows:

1 cup Cookie Dough Bites
3 cups quick-cooking oats
1 (14 ounce) can sweetened condensed milk
2 tablespoons butter, melted
1 cup sliced almonds
1/2 cup sweetened dried cranberries

Cookie Dough Bites Granola Bars Directions:

1. Preheat oven to 350 degrees F. Grease a 9×13 inch pan.
In a large bowl, mix together Cookie Dough Bites, oats, condensed milk, butter, almonds, and cranberries with your hands until well blended. Press flat into the prepared pan.
Bake for 20 to 25 minutes in the preheated oven. Lightly browned just around the edges will give you moist, chewy bars. Let cool for 5 minutes, cut into squares then let cool completely before serving.

In no time you’ll have amazing, guilt-free chewy granola bars. You can experiment with different ingredients to make your perfect bar. We hope you enjoy!

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Posted by on Jan 6, 2010 in Recipes & Ideas |

Cookie Dough Bites Bars

We are BACK with yet another delicious Cookie Dough Bites recipe! We have experimented and created our amazingly addictive Cookie Dough Bites bars! Chewy, chunky, SWEET! It’s everything we could possibly want in one bar! Try them out for yourself. You’ll love them just as much as we do!

The ingredients are as follows:

For base:

1 ½ cup flour
½  cup butter, softened
¼ cup brown sugar

For filling:

1 box Cookie Dough Bites, chopped
¾ cup corn syrup
3 eggs
2 tablespoons butter, melted
1 ½ cup chopped pecans
¾ sugar
1 teaspoon vanilla extract

Cookie Dough Bites Bars Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch baking pan.
  2. FOR BASE: Mix flour, butter and brown sugar in mixer and beat. Press into prepared baking pan. Bake for 12 to 15 minutes or until lightly browned.
  3. FOR FILLING: Beat eggs, corn syrup, sugar, butter and vanilla extract in medium bowl with wire whisk. Stir in chopped Cookie Dough Bites and nuts. Pour evenly over baked crust. Bake for 25 to 30 minutes or until set. Cool in pan on wire rack.
  4. Cut into even bars.

And then enjoy! What’s great about these bars is that you can eat them at home, or on the go! We hope you enjoy our latest recipe! Don’t forget to check back for more of our delicious concoctions!

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Posted by on Dec 24, 2009 in What's New |

Merry Christmas!

The holidays are here and it is time to celebrate with loved ones. The folks here from Taste of Nature, Inc want to wish you all the happiest of holidays! Christmas always puts us in a good mood. Houses decorated, Christmas lights, gingerbread cookies, and candy canes — we all have the holiday spirit!

We here at Cookie Dough Bites sincerely hope that Christmas 2009 is your best yet! Enjoy good times, good food, and good company. Don’t forget to check out our recipes section for unique treat ideas for your next holiday get together, or to satisfy your sweet tooth.

Merry Christmas, everybody! We wish you and your loved ones the best!

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